Wednesday, September 7, 2011

BBQ Sauce by Germ

For use on ribs, chicken, or whatever you can think of! ;)

2 ½ C Heinz ketchup
1 C teriyaki sauce (not thickened or reduced)
¼ C molasses
½ C brown sugar
¼ C honey
2 tsp mustard powder
2 tsp coarse ground black pepper
1 Tbsp garlic powder
1 Tbsp onion powder
3Tbsp lemon juice
¼ C Worcestershire sauce

Whisk together all ingredients until well-blended. Honey can warmed up prior to adding to the mixture to aid with incorporation.  Apply BBQ sauce to whatever you wish.  :)


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